Make and share this Chicken Excelsior House recipe from Food.com.
Author: Dienia B.
Make and share this Coconut and Basil Chicken recipe from Food.com.
Author: AmandaInOz
A light and tasty version of my favorite salad that can easily be doubled. **Made for RSC and edited to say just toss the pecans in egg whites!**
Author: anme7039
This is an easy dish to make and so delicious! use you own favorite marinara sauce for this, Classic Fire Roasted Tomato and Garlic Pasta sauce works well for this ---all amounts may be adjusted to taste,...
Author: Kittencalrecipezazz
A few days ago there was a request of what to do with lots of lettuce, which can be frozen--while I am not sure if this can be frozen or not, it seems like a wonderful dish to use up lots of lettuce (and...
Author: ellie_
Make and share this Southern Fried Barbecue Chicken recipe from Food.com.
Author: Chris Reynolds
Here's a simple chicken stir-fry over noodles rather than the more common rice. From cooking.com Time does not include marinating time.
Author: lazyme
Include these chicken bites at your next buffet party or feature them as a main dish (enough for five main-dish servings). This recipe from Better Homes & Gardens' New Dieters's Cookbook couldn't be any...
Author: NcMysteryShopper
Always made with refried black beans, which is why I call them burritos. It just doesn't taste right with just meat and veggies. I also like to serve this dish with spinach instead of crunchy lettuce,...
Author: lawmama
Okay, I probably didn't make this up, but I felt like I did. I was looking for something new to make that my kids would love. It was colorful and my 3 year old called it rainbow chicken. So easy and I...
Author: PeytonandKaylansMama
This is a wonderful way to fix chicken breasts so they are healthy but still taste good. The chicken turns out very moist thanks to the marinating time. Basil, known to ancient Greeks as the royal herb,...
Author: CookingONTheSide
Make and share this Cheesy Chicken Artichoke Bake recipe from Food.com.
Author: misskris3780
I got this recipe long ago from another site and DH and I have made this many times over the years. It has a really nice creamy flavor.
Author: Dr. Jenny
Kind of Chicken Piccata meets Persia. The chicken is seasoned with a lemon caper sauce and served over a fluffy bed of couscous. This is a quick, easy, and tasty dish. Perfect for "What do I do with this...
Author: Dawn399
Pollo Con Paquillos Tomates y Aceitunas. Sweet and slightly piquant piquillo peppers, which are grown in northern Spain, are roasted over an open fire, peeled and packed into jars.
Author: Vicki in CT
Make and share this Copycat Rex's Chicken recipe from Food.com.
Author: dbblhm
Make and share this Quick Apple Juice Chicken recipe from Food.com.
Author: Sonya01
Make and share this Spanish Saffron Chicken recipe from Food.com.
Author: Shawnee TX
Make and share this Mozzarella Chicken Roll Ups recipe from Food.com.
Author: LMillerRN
I adapted this from a website I frequent, it was originally with boneless chicken and baked - This is juicy and has a really great flavor. I make it with brown rice and boil down the marinade for those...
Author: Elise S.
Make and share this Chicken and Black Bean Tacos - Weight Watchers Recipe recipe from Food.com.
Author: CazMo
Classic chicken salad is heavy and rich. This refreshing variation is more suitable for summer dining. It tastes delicious over crisp salad greens or in a whole wheat pita.
Author: RDcook444
Make and share this Orange Broccoli Chicken recipe from Food.com.
Author: katii
This was great for our 1st barbecue of the season! It is delicious! Serve with herbed rice for the glaze and a delicious green salad. Found on Land O' Lakes.
Author: Manami
From an old Betty Crocker booklet. The original had the chicken cooked in the microwave but I always found it to be a bit dry - so I adjusted it to bake in the oven. I serve this over a nice brown rice...
Author: HokiesMom
Make and share this Maple-Ginger Glazed Chicken recipe from Food.com.
Author: Londonsbk
I got this from Campbells and adjusted to my family's taste. It can also be made with frozen peas instead of broccoli. This is so quick and easy and almost always stuff we have at home.
Author: Chassity
Make and share this Quinoa Buffalo Chicken Salad recipe from Food.com.
Author: Jezagerm
This is one of Rachael Ray's recipes that I got off of the food network website. They're really incredible! Talk about flavor! It's from her 30 minute meals show. However, this took me about 35 minutes...
Author: ChipotleChick
This casserole is just as fast and easy to make as it is delicious. It calls for chicken breasts, but you may prepare with it thighs or any part of the chicken you like. It is adapted from Cooking in a...
Author: Cooking Beast
Crispy, Spicy, and Delicious! This re-imagined recipe for classic chicken parm is baked, not fried, and will be a new dinner staple. I served it with a baby arugula salad. Enjoy this yummy and healthy...
Author: mickitchen
This is an easy recipe and a "cheater". Throw it all in the crock pot for dinner when you get home or in a stock pot to simmer. Works great either way and my family loves this.
Author: The X-ray Cook
Make and share this Chicken Enchilada Roll-Ups recipe from Food.com.
Author: nonnie4sj
Make and share this Oyako Donburi (Chicken and Egg on Rice) recipe from Food.com.
Author: Jen in Victoria
Enjoy tons of flavor with a Chicken and Rice Zucchini recipe you'll love. Chicken and Rice with Zucchini creates the perfect palette for a blend of spicy peppers, Spanish olives and crumbled bacon.
Author: My Food and Family
Make and share this Very Low Carb Chicken recipe from Food.com.
Author: Laura V.
A simple but flavorful dish I created to beat the mid-week dinner blues. The sauce is delicious, and I recommend sopping it up with some good crusty bread. Enjoy!!
Author: Dans La Lune
Found in a Diabetic Living email I somehow got signed up for. I find the best recipes in that email! Submitting this one for ZWT9.
Author: Chef PotPie
A lighter version of Chicken Kiev, developed by the executive chef of the Russian Tea Room where the dish is a staple item. Stolen from another website and posted here for convenience. Prep time does not...
Author: Dave in Alpharetta
This comes from Martha Stewart's Cookbook. It was the dinner I made eons ago for DH's boss and his wife for their first dinner at our house. Healthy, light, and very tasty!
Author: Penny Stettinius
Entered for safe-keeping. From "Favorite Brand Name Best Loved Chinese Recipes and More", originated from National Honey Board. U.S. family-style recipe.
Author: KateL
I found a recipe via the net somewhere, I took the basic "idea" and added my own touches to it and came up with this fantastic tasting dish. The duck sauce is a MUST in this dish.
Author: Shirl J 831
I'm dying for some lime-tinged fajitas about now... Optional toppings include: salsa, guacamole, sour cream, chopped fresh cilantro, sliced green onions and chopped Serrano chiles.
Author: Sandi From CA
Make and share this Chicken Breasts With Orange Dijon Sauce recipe from Food.com.
Author: Oolala
This is a copycat recipe I put together for a salad I ate at The Rivoli in Toronto. The flavours are harmonious and bold, and make your guests go "mmmmmmmm". I didn't do this because I just thought of...
Author: Pippy
The Colonel used to sell chicken nuggets that were tasty but he thought why not prepare fresh chicken strips of all white meat and that is how the Colonel's Crispy Strips were born. Extra crispy with the...
Make and share this Alfrado Chicken Enchiladas recipe from Food.com.
Author: missy a.
This is one of my favorite recipes from a restuarant in MI called Santino's. During my school years this was the staple at all "sports-teams" banquets and always a classic at large get-togethers. After...
Author: QueenB3143
Though this is a recipe for Quesadillas, I've turned them more often into burritos, following all the same ingredients, except rolling the tortilla's burrito-style. When made into quesadilla's, not only...
Author: ForeverMama
I found this on another recipe site and tweaked it a little. We ate it last night with super fresh mozzarella and LOVED it. We made some garlic mashed potatoes to go with it and also added some fresh mozzarella...
Author: citygirl716